Brand: Honggoon Food
Country of Origin: South Korea
Package Information: Plastic Container
Capacity & Quantity: 500ml
It boasts the deep flavor of domestic red crabs.
Low salt, which has been aged for more than 3 years and fermented naturally, is also soy sauce.
Red crab extract, fresh anchovies, and sand lance are aged for three years to add the deep flavor, coolness, and cooking taste of Eoganjang, and are used for seasoned vegetables, stew, kimchi, and various side dishes.